Raw Banana Flax Crackers
Prep time
Cook/Dehydrate time
Total time
A sweet and chewy cracker that tastes great with peanut butter.
Recipe type: Snack
Cuisine: Raw Vegan
  • 2 cups flax seeds
  • 2 cups water
  • 3 bananas or 6 small sugar bananas
  • 2 medium oranges juiced
  1. Soak flax seeds in the water for at least 4 hours
  2. Add bananas and orange juice to your blender
  3. Blend until smooth
  4. Add flax seeds and blend well
  5. Spread batter on a dehydrator sheet. (Use a teflex sheet if the batter is runny)
  6. Spread it out very thin, about ⅛ inch thick
  7. Dehydrate at 105-110 degrees for 5-7 hours
  8. Flip (remove teflex sheet if used) and dehydrate for another 5 hours or until
Recipe by Food For The Soul at https://foodforthesoul.opare.net/raw-banana-flax-crackers/