Chris’s Yummy Blueberry Pie

This pie was a hit at a recent gathering. There were several requests for the recipe so here it is. Thanks Chris for sharing.

Crust Ingredients:

  • 2 - 3 cups of almonds
  • 5 Dates 5 soaked in water for 30 minutes
  • Some of the water from dates
  • 2 TBL of cacao powder
  • Pinch of salt

Place almonds, dates, cacao and salt in food processor and process crust until it sticks together. Add some of the date water if more moisture is needed.

Press crust firmly into the bottom and sides of a 11x7 baking pan.  Reserve 1/4 to 1/2 cup crust for top.

Filling Ingredients:

  • 3 cups of blueberries
  • 6 - 7 dates soaked in water for 30 minutes
  • 2 TBL of coconut oil
  • 1 banana
  • 1 lemon or 1/2 orange

photo-65Layer bananas on top of crust. Squeeze lemon/orange juice over bananas

Puree´ blueberries and dates in the food processor. Add the coconut oil and mix.

Spread filling evenly over crust. Sprinkle remaining crust on top.

Refrigerate for 30 minutes before serving.

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Ama Opare
Lifestyle Coach, CEO at Opare Institute
Supporting you by bringing you flavorful and satisfying vegan and raw vegan recipes, inspiration and online training and one-on-one coaching to help LOVE YOUR VEGAN LIFE! I am an educator and revolutionary who has teamed up with my physician/dietitian husband, Nana Kwaku Opare, MD, MPH, CA, to address the growing health problems in the Afrikan/Black community by building a Nation of Black Vegetarians and Vegans.

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