Chris’s Yummy Blueberry Pie

This pie was a hit at a recent gathering. There were several requests for the recipe so here it is. Thanks Chris for sharing.

Crust Ingredients:

  • 2 – 3 cups of almonds
  • 5 Dates 5 soaked in water for 30 minutes
  • Some of the water from dates
  • 2 TBL of cacao powder
  • Pinch of salt

Place almonds, dates, cacao and salt in food processor and process crust until it sticks together. Add some of the date water if more moisture is needed.

Press crust firmly into the bottom and sides of a 11×7 baking pan.  Reserve 1/4 to 1/2 cup crust for top.

Filling Ingredients:

  • 3 cups of blueberries
  • 6 – 7 dates soaked in water for 30 minutes
  • 2 TBL of coconut oil
  • 1 banana
  • 1 lemon or 1/2 orange

photo-65Layer bananas on top of crust. Squeeze lemon/orange juice over bananas

Puree´ blueberries and dates in the food processor. Add the coconut oil and mix.

Spread filling evenly over crust. Sprinkle remaining crust on top.

Refrigerate for 30 minutes before serving.

Opt In Image
Food For The Soul From Ama's Kitchen
Soulful Vegan and Raw Vegan Recipes

46 easy to make and flavorful recipes to help you answer the question: "What's for dinner?"

Full color print version or e-book version.

Ama Opare on EmailAma Opare on InstagramAma Opare on PinterestAma Opare on Twitter
Ama Opare
Lifestyle Coach, CEO at Opare Institute
Helping my coaching clients go from vegan wanna-be to Unshakably Vegan! From meal-time boredom to loving what they eat. From self-sabotage to taking control. From tempted by all the wrong choices in their non-vegan world to making the right decisions. And from sick and tired to vibrant and healthy. Discover your personal recipe for success and abundant health! BE UNSHAKABLE!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.