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11/20/2014

Cranberry Sangria

Water is our beverage of choice. But on some occasions such as parties or family gatherings it is nice to have a special drink. If you are a non drinker and you are in the company of drinkers this festive sangria is just the ticket.

KombuchaCitrusCranberry sangria is perfect during the winter holiday season. It uses kombucha, a raw fermented tea, to add fuzziness and a kick to freshly made cranberry juice and orange juice. A touch of cloves and cinnamon stick rounds this recipe out.

You can find kombucha in the refrigerator section of your health food store or some grocery stores. Kroger stores often have it in the produce section. I prefer GT's brand.

I am also experimenting with making my own kombucha. I'll keep you posted on how that goes. I have made my first scoby, the key to the fermentation process, and will start my first batch of kombucha this weekend.

 

Cranberry Sangria
 
Prep time
Total time
 
A flavorful festive beverage suitable for your holiday gatherings.
Author:
Recipe type: Beverage
Cuisine: Raw Food
Serves: 10 servings
Ingredients
  • 1 bag organic cranberries
  • 2 cups grapes
  • 2 apples (or 5 apples if you don’t have grapes)
  • 4-5 oranges
  • 1 lemon
  • 5-8 whole cloves
  • 1-2 cinnamon sticks
  • ¼ cup coconut nectar
  • 1 cup water
  • 2 bottles citrus kombucha
Instructions
  1. Juice cranberries, grapes and apples.
  2. Slice one of the oranges and the lemon.
  3. Juice the remaining oranges.
  4. Mix juices, orange and lemon slices, water, spices and coconut nectar in pitcher and stir well.
  5. Let mixture marinate for several hours.
  6. Add kombucha just before serving.
  7. Serve over ice if desired.

 

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Ama Opare
Lifestyle Coach, CEO at Opare Institute
Supporting you by bringing you flavorful and satisfying vegan and raw vegan recipes, inspiration and online training and one-on-one coaching to help LOVE YOUR VEGAN LIFE! I am an educator and revolutionary who has teamed up with my physician/dietitian husband, Nana Kwaku Opare, MD, MPH, CA, to address the growing health problems in the Afrikan/Black community by building a Nation of Black Vegetarians and Vegans.

6 Comments on “Cranberry Sangria

Laurene Bishop
01/20/2015 at 10:07 am

how do you make chi-chi?

Reply
Ama Opare
01/22/2015 at 9:54 am

I don”t know about chi-chi. I’ll have to investigate.

Reply
Ebonye
01/12/2015 at 9:47 am

Good Morning Ama, Happy New Year!!! Thanks Soooooooooooooo much for the Great recipes!!!!!!!!!!Yes, Black Life really matters!!!!

Reply
Ama Opare
01/12/2015 at 4:07 pm

You are most welcome Ebonye! Wish you and everyone a healthy and happy new year.

Reply
Yawah Awolowo
11/21/2014 at 12:33 pm

Greetings, Thanks for this great site, recipe

Reply
Ama Opare
11/27/2014 at 10:01 pm

My pleasure Yawah Awolowo. Doing my part to build a Food Revolution!

Reply

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